∙ Prestige ∙

Grape Mead with Orange Blossom Honey

This pyment is made by fermenting viognier white wine grapes along with orange blossom honey and then aging on oak.

Prestige’s perceived sweetness belies its actual dryness and it features an aromatic finish reminiscent of honeysuckle, peach & melon.

Pairs with nectarine & mango salad, gruyère cheese, shrimp, alfredo, roast chicken & asparagus

$28 / 750ml

12% ABV (alcohol)

∙ Recipes ∙

Cooking & Cocktail Recipes using “Prestige” Mead

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